Aam Panna is a delightful and invigorating summer special beverage that is cherished in Indian households. Not only does it provide a respite from the scorching heat, but it also offers several health benefits. Enjoy this rejuvenating Aam Panna, a quintessential summer companion that not only tantalizes your taste buds but also revitalizes your senses.
Ingredients:
- 4 green mangoes
- 2 tsp cumin powder
- 1 tsp cardamom powder
- ½ inch grated ginger
- 1 tsp pepper
- 1 tsp black salt
- 1 tsp salt
- 2 cups Jaggery
- Handful mint leaves
- Few Basil leaves
Directions:
1.Begin by washing and boiling the green mangoes until they become soft. Once done, extract all the luscious pulp while discarding the seed and skin.
2.Next, combine the extracted mango pulp with the remaining ingredients and blend until a smooth paste is formed. This delectable concentrate can be stored in a glass bottle in the refrigerator for up to 2 months.
3.To prepare the refreshing drink, take a glass and add 2 tablespoons of the Aam Panna concentrate. Add ice cubes and either water or soda. Give it a gentle stir, and indulge in the revitalising beverage.
Mitahara 