Leftover Khichdi balls are so yummy because they have the crispiness. It’s a total makeover with very few add-on ingredients and no one can make out that it is made of Khichdi. I made Khichdi with split green gram and rice, you can use any type of Khichadi. Ingredients : 2 cups leftover khichdi 2Continue reading “Leftover Khichdi Balls”