Methi Paneer Bhurji

Easily prepare a delectable Methi Paneer Bhurji at home, ideal alongside dal chawal or roti. The inclusion of methi (fenugreek leaves) elevates the dish, intensifying its taste and aroma. Enjoy the delightful blend of flavors in this simple yet flavorful recipe. Ingredients: Directions:

Methi Bhindi Bhurji

Methi Bhindi Bhurji is a delightful and flavorful dish that combines the goodness of bhindi (okra) and fresh fenugreek leaves. The earthy flavours of fenugreek leaves complement the bhindi perfectly, adding a unique twist. Methi Bhindi Bhurji is a versatile dish that pairs well with both roti and rice, making it a satisfying and wholesomeContinue reading “Methi Bhindi Bhurji”

Homemade Rasam Powder

Rasam is a beloved South Indian dish that is often served with hot rice, providing a satisfying and comforting meal. This homemade rasam powder recipe is an heirloom recipe that has been passed down from generation to generation, originating from my grandmother.This homemade rasam powder recipe is not only delicious but also a great wayContinue reading “Homemade Rasam Powder”

Easy Cheese Sandwich 

This easy-to-make cheese sandwich is a favorite of my kids and a perfect snack or breakfast option. With readily available ingredients in your pantry, this sandwich can be whipped up in no time. Try this scrumptious effortless green chutney and tomato ketchup sandwich and let me know. Ingredients: Instructions:

Green Pasta

Green Pasta is definitely a delicious and nutritious dish that everyone can enjoy. With the goodness of spinach, bell pepper, and basil leaves, it’s a great way to add more greens to your diet. And the cashews in the sauce provide a creamy texture and healthy fats. So, go ahead and give it a tryContinue reading “Green Pasta”

Instant mango pickle

Mango pickle is a quintessential part of Indian cuisine. This instant mango pickle recipe is a quick and easy way to enjoy the delicious flavours of mango. It requires minimal effort and basic ingredients, making it accessible to anyone, regardless of their cooking skills. It adds an immediate burst of flavour to any meal, makingContinue reading “Instant mango pickle”


Rajma Chawal is my all-time favourite dish. When I first started learning how to cook, this was the first recipe I wanted to master. It’s the perfect comfort food for me, and I just love it. I know that many people already know how to make Rajma, but I still wanted to share this recipeContinue reading “Rajma”